– 3 medium potatoes (about 1 ½ lbs.)
– ⅓ cup flour
– 1 tbsp. garlic powder
– ½ tbsp. oregano
– ½ tsp. salt or to taste
– ½ tsp. pepper or to taste
– ¼ cup oil, for frying or as needed
1. Wash and grate the potatoes. Squeeze handfuls of the grated potatoes tightly to remove extra liquid. Place it into a large mixing bowl. Discard the liquid.