– ½ cup walnuts– 2 tbsp. olive oil– 2 large portobello mushrooms– ½ large onion– ⅓ cup vegan mayo– ¼ tsp. sea salt or to taste– ⅛ tsp. black pepper or to taste
This Vegan Mushroom Pâtéis full of rich, earthy flavor and has the most delicious texture. Creamy with small bits of mushroom and toasted walnut, it's absolutely scrumptious, and so easy to make.