let's make

skillet-braised  brussels sprouts

Ingredients

– 1 lb. Brussels sprouts – 2 tbsp. olive oil – ½ tsp. garlic powder – ½ tsp. paprika – ½ tsp. sea salt or to taste – ¼ tsp. pepper – ⅓ cup vegetable broth

1

slice brussels sprouts

2

Fry Brussels sprouts

3

season with garlic powder, paprika, salt, and pepper

4

add the vegetable broth and cover the skillet with a tight lid. 

enjoy!

These Skillet-Braised Brussels Sprouts are tender and flavorful, with a tasty golden brown layer. Tossed with simple seasonings, they makes a great side dish to all your mealtime favorites.

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