Roasted Curried Cauliflower

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Ingredients

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Step 1

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Step 2

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How to Store

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VISIT

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Roasted Curried Cauliflower

Ingredients

– 1 lb. cauliflower florets – 1 tbsp. olive oil – ½ tbsp curry powder – ½ tsp. sea salt or to taste – ½ tbsp. lemon juice

Step 1

Cut the cauliflower florets off the head. Season them with curry powder, salt, and olive oil. Toss until everything is well coated.

Step 2

Bake the cauliflower in the oven at 400°F until golden and crispy, about 25-30 minutes. Drizzle it with lemon juice before serving.

How to Store

Store any leftover Roasted Curried Cauliflower in the refrigerator in an airtight container or ziplock bag for up to 4 days.

VISIT

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