PREP TIME
10 minutes
COOK TIME
10 minutes
These Vegan Potato Tacos are made with corn tortillas that are filled with creamy potatoes and gooey vegan cheese. They are fried to perfection for a delicious and satisfying meal you'll love.
6 corn tortillas 1 cup leftover mashed potatoes 1 cup vegan cheese, grated 2 tbsp. grapeseed oil, for frying Avocado Salsa 1 medium avocado, diced ½ medium tomato, diced 1 medium jalapeno, seeded and diced 1 tbsp. chopped cilantro 1 tsp. lime juice 1 tsp. olive oil ¼ tsp. sea salt or to taste