Three Bean  Chili

This Three Bean Chili is a delicious and filling vegan meal that will really warm you up. Made with chipotles, spices, and veggies, it has the perfect mix of flavor and heat.




Olive Oil Onion Garlic Jalapenos Beans Diced tomatoes Veggie Broth Chipotles in Adobo Sauce Spices

4 servings

50 minutes

Step 1

In a large pot, cook the onion in olive oil for 5 minutes over medium heat, until it just starts to turn golden.

Step 2

To the onion, add garlic, jalapenos, chipotles in Adobo sauce, paprika, cumin, salt, and pepper. Cook for 1 minute.

Step 3

Now add the tomato sauce, beans, and cacao powder.  Stir everything well.

Step 4

At this point, add the veggie broth and stir again. Bring everything to a boil, reduce the heat to low, and simmer for 30 minutes. Serve.

How to Store

You can store this Three  Bean Chili in the refrigerator for 5-6 days in an airtight container.